Our wines

Wines You Can MAke

Classic

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Chardonnay, California

Classic

Ready in 4 weeks

Pineapple, mango, and vanilla

Alcohol: 12.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Medium

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Gewürztraminer, California

Classic

Ready in 4 weeks

Floral, peach and tropical fruit

Alcohol: 12%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Off- Dry

Body: Light Medium

Oak: None

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Liebfraumilch Style, California

Classic

Ready in 4 weeks

Stone fruit and citrus.

Alcohol: 11.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Off- Dry

Body: Light Medium

Oak: None

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Moscato, California

Classic

Ready in 4 weeks

Grape, green apple and pear

Alcohol: 8.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Medium Sweet

Body: Light Medium

Oak: None

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Cabernet Sauvignon, Chile

Classic

Ready in 4 weeks

Blackcurrant, black cherry and toasty notes

Alcohol: 12.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium Full

Oak: Medium

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Pinot Grigio, Italy

Classic

Ready in 4 weeks

Green apple, lemon and lime

Alcohol: 12.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Light Medium

Oak: None

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Riesling, Washington

Classic

Ready in 4 weeks

Floral, green apple and lime

Alcohol: 12%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Off- Dry

Body: Light

Oak: None

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Sauvignon Blanc, Chile

Classic

Ready in 4 weeks

Herbaceous, peach and pineapple.

Alcohol: 12.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Light

Oak: None

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Viognier, California

Classic

Ready in 4 weeks

Peach, apricot and honeysuckle

Alcohol: 12%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Light Medium

Oak: None

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White Zinfandel, California

Classic

Ready in 4 weeks

Cherry and strawberry

Alcohol: 11.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Off- Dry

Body: Light Medium

Oak: None

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Diablo Rojo, Chile

Classic

Ready in 4 weeks

Black cherry, blueberry and smokey notes

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Off-Dry

Body: Medium Full

Oak: Heavy

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Grenache Shiraz Mourvèdre, Australia

Classic

Ready in 4 weeks

Blackberry, dark chocolate and spice

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium Full

Oak: Heavy

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Malbec, Chile

Classic

Ready in 4 weeks

Blackberry, black plum and spice

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium Full

Oak: Medium

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Merlot, Chile

Classic

Ready in 4 weeks

Black cherry, fruitcake and smoke

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Heavy

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Pinot Noir, California

Classic

Ready in 4 weeks

Strawberry, cherry and earthy notes

Alcohol: 12.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Light Medium

Oak: Medium

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Sangiovese, Italy

Classic

Ready in 4 weeks

Plum, red cherry and fig

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Light

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Shiraz, California

Classic

Ready in 4 weeks

Blackberry, spice and black cherry

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium Full

Oak: Medium

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Tempranillo, Spain

Classic

Ready in 4 weeks

Strawberry, plum and vanilla

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Medium

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Trinity Red, California

Classic

Ready in 4 weeks

Black fruit, spice and oak

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Medium

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Valroza, Italy

Classic

Ready in 4 weeks

Sour cherry, raspberry and plum

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Light

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Vieux Château du Roi, California

Classic

Ready in 4 weeks

Raspberry, cherry and ripe plum

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Medium

Reserve

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Chardonnay, Australia

Reserve

Ready in 6 weeks

Ripe pineapple, mango and vanilla with creamy texture.

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: Medium

Body: Medium

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Gewürztraminer, Germany

Reserve

Ready in 6 weeks

Orange blossom, stone fruit and lychee.

Alcohol: 11.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Off-Dry

Oak: None

Body: Light-Medium

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Pinot Grigio, Italy

Reserve

Ready in 6 weeks

Green apple, lemon zest and refreshing acidity.

Alcohol: 12.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: None

Body: Light-Medium

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Riesling, California

Reserve

Ready in 6 weeks

White peach, pineapple and mouth-watering acidity.

Alcohol: 12.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: None

Body: Light-Medium

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Sauvignon Blanc, California

Reserve

Ready in 6 weeks

Gooseberry, lime and tropical fruit.

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: None

Body: Light-Medium

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Traminer Riesling, Australia

Reserve

Ready in 6 weeks

Floral stone fruit, honeysuckle and lime.

Alcohol: 12%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Off-Dry

Oak: None

Body: Light-Medium

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Grenache Rosé, Australia

Reserve

Ready in 6 weeks

Strawberry, raspberry with crisp acidity.

Alcohol: 12%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: None

Body: Medium

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Amarone Style, Italy

Reserve

Ready in 6 weeks

Black fig, black cherry and chocolate.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: Medium

Body: Full

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Cabernet Merlot, California

Reserve

Ready in 6 weeks

Ripe cherry, plum, chocolate and supple tannins.

Alcohol: 13.0%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: Medium

Body: Full

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Cabernet Sauvignon, Australia

Reserve

Ready in 6 weeks

Black plum, white pepper, toasted cedar and powerful tannins.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: Medium

Body: Full

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Cabernet Shiraz, Australia

Reserve

Ready in 6 weeks

Blackberry, dark chocolate, licorice and smoke.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Heavy

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Carmenère, Chile

Reserve

Ready in 6 weeks

Raspberry, plum and vanilla.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Medium

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Enigma, California

Reserve

Ready in 6 weeks

Smooth black fruit, spice and vanilla.

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Off-Dry

Body: Medium-Full

Oak: Medium

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Luna Rossa, Italy

Reserve

Ready in 6 weeks

Ripe black cherry, blackberry and plum with toasty oak.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Medium

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Malbec, Argentina

Reserve

Ready in 6 weeks

Blackberry, clove and smoke with bold tannins.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Heavy

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Merlot, California

Reserve

Ready in 6 weeks

Chocolate, black cherry and vanilla spice.

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Medium

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Montepulciano, Italy

Reserve

Ready in 6 weeks

Cherry, boysenberry, dark plum, spice, and fresh acidity.

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium-Full

Oak: Medium

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Pinot Noir, Chile

Reserve

Ready in 6 weeks

Black raspberry, red cherry and earthy nuance.

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Medium

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Shiraz, Australia

Reserve

Ready in 6 weeks

Blackberry, sweet spice and leather.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: Medium

Body: Full

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Vieux Château Du Roi, France

Reserve

Ready in 6 weeks

Raspberry, white pepper and licorice.

Alcohol: 13%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: Medium

Body: Medium-Full

Private Reserve

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Chardonnay, Sonoma Dry Creek Valley, California

Private Reserve

Ready in 8 weeks

Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: Light

Body: Medium-Full

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Pinot Gris, Yakima Valley, Washington

Private Reserve

Ready in 8 weeks

Bright and fresh palate of green apple, melon and lemon zest. Fruit-forward with crisp acidity.

Alcohol: 13.0%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: None

Body: Medium

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Sauvignon Blanc, Adelaide Hills, Australia

Private Reserve

Ready in 8 weeks

Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.

Alcohol: 13.0%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Oak: None

Body: Medium

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Amarone Style, Italy

Private Reserve

Ready in 8 weeks

Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.

Alcohol: 14%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Heavy

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Bordeaux Style, Languedoc, France

Private Reserve

Ready in 8 weeks

Plum, black currant and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Heavy

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Cabernet Sauvignon, Lodi Ranch 11, California

Private Reserve

Ready in 8 weeks

Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.

Alcohol: 14%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Heavy

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Merlot, Stag’s Leap District, California

Private Reserve

Ready in 8 weeks

Juicy plum and raspberry combine with savoury spice, smooth tannins and oak for a lush, polished texture.

Alcohol: 14%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Heavy

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Pinot Noir, Willamette Valley, Oregon

Private Reserve

Ready in 8 weeks

Fresh red fruit flavours of strawberry, raspberry, and red cherry with notes of baking spice, earth, and smoke. Supple and smooth, with bright acidity.

Alcohol: 13.5%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Medium

Oak: Medium

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Shiraz, Barossa, Australia

Private Reserve

Ready in 8 weeks

Cooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper and spice.

Alcohol: 14%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Heavy

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Super Tuscan Style, Italy

Private Reserve

Ready in 8 weeks

$$$

Loaded with ripe red cherry, blackberry and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.

Alcohol: 14%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Dry

Body: Full

Oak: Heavy

Island Mist

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Green Apple

Island Mist

Ready in 4 weeks

Crisp green apple with pleasant tartness and a delicious juicy finish.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Peach Apricot

Island Mist

Ready in 4 weeks

Delicious peach and apricot make an irresistibly refreshing delight.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Pineapple Pear

Island Mist

Ready in 4 weeks

Juicy pear and ripe pineapple. Firm acidity with a juicy and refreshing finish.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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White Cranberry

Island Mist

Ready in 4 weeks

Easy drinking, sweet and refreshing white cranberry.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Raspberry Dragon Fruit

Island Mist

Ready in 4 weeks

Sweet dragon fruit is perfectly blended with tangy raspberry.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Strawberry

Island Mist

Ready in 4 weeks

Freshly picked ripe red strawberry flavours and aromas.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Strawberry Watermelon

Island Mist

Ready in 4 weeks

Candied aromas, fresh cut strawberry and refreshing watermelon flavours.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Black Cherry

Island Mist

Ready in 4 weeks

Red berry and luscious black cherries.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Black Raspberry

Island Mist

Ready in 4 weeks

Fresh picked black raspberries.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Blackberry

Island Mist

Ready in 4 weeks

Succulent blackberry with a slightly tart zing.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Blood Orange Sangria

Island Mist

Ready in 4 weeks

Juicy blood orange and ripe peach with crisp apple undertones.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Blueberry

Island Mist

Ready in 4 weeks

Tangy and sweet blueberry featuring a cherry-spice flavour.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Pomegranate

Island Mist

Ready in 4 weeks

Intense fresh pomegranate, sweet balanced by a slight tartness.

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Raspberry Peach Sangria

Island Mist

Ready in 4 weeks

Ripe red raspberry with juicy peach undertones

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light

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Wildberry

Island Mist

Ready in 4 weeks

Blueberry, strawberry and blackberry with refreshing acidity

Alcohol: 6%*

*Alcohol level based on following Winexpert winemaking instructions.

Sweetness: Sweet

Body: Light