Our wines
Wines You Can MAke
Classic

Chardonnay, California
Classic
Ready in 4 weeks
Pineapple, mango, and vanilla
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium

Gewürztraminer, California
Classic
Ready in 4 weeks
Floral, peach and tropical fruit
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off- Dry
Body: Light Medium
Oak: None

Liebfraumilch Style, California
Classic
Ready in 4 weeks
Stone fruit and citrus.
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off- Dry
Body: Light Medium
Oak: None

Moscato, California
Classic
Ready in 4 weeks
Grape, green apple and pear
Alcohol: 8.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Medium Sweet
Body: Light Medium
Oak: None

Cabernet Sauvignon, Chile
Classic
Ready in 4 weeks
Blackcurrant, black cherry and toasty notes
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium Full
Oak: Medium

Pinot Grigio, Italy
Classic
Ready in 4 weeks
Green apple, lemon and lime
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Light Medium
Oak: None

Riesling, Washington
Classic
Ready in 4 weeks
Floral, green apple and lime
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off- Dry
Body: Light
Oak: None

Sauvignon Blanc, Chile
Classic
Ready in 4 weeks
Herbaceous, peach and pineapple.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Light
Oak: None

Viognier, California
Classic
Ready in 4 weeks
Peach, apricot and honeysuckle
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Light Medium
Oak: None

White Zinfandel, California
Classic
Ready in 4 weeks
Cherry and strawberry
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off- Dry
Body: Light Medium
Oak: None

Diablo Rojo, Chile
Classic
Ready in 4 weeks
Black cherry, blueberry and smokey notes
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off-Dry
Body: Medium Full
Oak: Heavy

Grenache Shiraz Mourvèdre, Australia
Classic
Ready in 4 weeks
Blackberry, dark chocolate and spice
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium Full
Oak: Heavy

Malbec, Chile
Classic
Ready in 4 weeks
Blackberry, black plum and spice
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium Full
Oak: Medium

Merlot, Chile
Classic
Ready in 4 weeks
Black cherry, fruitcake and smoke
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Heavy

Pinot Noir, California
Classic
Ready in 4 weeks
Strawberry, cherry and earthy notes
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Light Medium
Oak: Medium

Sangiovese, Italy
Classic
Ready in 4 weeks
Plum, red cherry and fig
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Light

Shiraz, California
Classic
Ready in 4 weeks
Blackberry, spice and black cherry
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium Full
Oak: Medium

Tempranillo, Spain
Classic
Ready in 4 weeks
Strawberry, plum and vanilla
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium

Trinity Red, California
Classic
Ready in 4 weeks
Black fruit, spice and oak
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium

Valroza, Italy
Classic
Ready in 4 weeks
Sour cherry, raspberry and plum
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Light

Vieux Château du Roi, California
Classic
Ready in 4 weeks
Raspberry, cherry and ripe plum
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Reserve

Chardonnay, Australia
Reserve
Ready in 6 weeks
Ripe pineapple, mango and vanilla with creamy texture.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Medium

Gewürztraminer, Germany
Reserve
Ready in 6 weeks
Orange blossom, stone fruit and lychee.
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off-Dry
Oak: None
Body: Light-Medium

Pinot Grigio, Italy
Reserve
Ready in 6 weeks
Green apple, lemon zest and refreshing acidity.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Light-Medium

Riesling, California
Reserve
Ready in 6 weeks
White peach, pineapple and mouth-watering acidity.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Light-Medium

Sauvignon Blanc, California
Reserve
Ready in 6 weeks
Gooseberry, lime and tropical fruit.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Light-Medium

Traminer Riesling, Australia
Reserve
Ready in 6 weeks
Floral stone fruit, honeysuckle and lime.
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off-Dry
Oak: None
Body: Light-Medium

Grenache Rosé, Australia
Reserve
Ready in 6 weeks
Strawberry, raspberry with crisp acidity.
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Medium

Amarone Style, Italy
Reserve
Ready in 6 weeks
Black fig, black cherry and chocolate.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Full

Cabernet Merlot, California
Reserve
Ready in 6 weeks
Ripe cherry, plum, chocolate and supple tannins.
Alcohol: 13.0%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Full

Cabernet Sauvignon, Australia
Reserve
Ready in 6 weeks
Black plum, white pepper, toasted cedar and powerful tannins.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Full

Cabernet Shiraz, Australia
Reserve
Ready in 6 weeks
Blackberry, dark chocolate, licorice and smoke.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy

Carmenère, Chile
Reserve
Ready in 6 weeks
Raspberry, plum and vanilla.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium

Enigma, California
Reserve
Ready in 6 weeks
Smooth black fruit, spice and vanilla.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off-Dry
Body: Medium-Full
Oak: Medium

Luna Rossa, Italy
Reserve
Ready in 6 weeks
Ripe black cherry, blackberry and plum with toasty oak.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Medium

Malbec, Argentina
Reserve
Ready in 6 weeks
Blackberry, clove and smoke with bold tannins.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy

Merlot, California
Reserve
Ready in 6 weeks
Chocolate, black cherry and vanilla spice.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium

Montepulciano, Italy
Reserve
Ready in 6 weeks
Cherry, boysenberry, dark plum, spice, and fresh acidity.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium-Full
Oak: Medium

Pinot Noir, Chile
Reserve
Ready in 6 weeks
Black raspberry, red cherry and earthy nuance.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium

Shiraz, Australia
Reserve
Ready in 6 weeks
Blackberry, sweet spice and leather.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Full

Vieux Château Du Roi, France
Reserve
Ready in 6 weeks
Raspberry, white pepper and licorice.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Medium-Full
Private Reserve

Chardonnay, Sonoma Dry Creek Valley, California
Private Reserve
Ready in 8 weeks
Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Light
Body: Medium-Full

Pinot Gris, Yakima Valley, Washington
Private Reserve
Ready in 8 weeks
Bright and fresh palate of green apple, melon and lemon zest. Fruit-forward with crisp acidity.
Alcohol: 13.0%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Medium

Sauvignon Blanc, Adelaide Hills, Australia
Private Reserve
Ready in 8 weeks
Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.
Alcohol: 13.0%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Medium

Amarone Style, Italy
Private Reserve
Ready in 8 weeks
Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy

Bordeaux Style, Languedoc, France
Private Reserve
Ready in 8 weeks
Plum, black currant and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy

Cabernet Sauvignon, Lodi Ranch 11, California
Private Reserve
Ready in 8 weeks
Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy

Merlot, Stag’s Leap District, California
Private Reserve
Ready in 8 weeks
Juicy plum and raspberry combine with savoury spice, smooth tannins and oak for a lush, polished texture.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy

Pinot Noir, Willamette Valley, Oregon
Private Reserve
Ready in 8 weeks
Fresh red fruit flavours of strawberry, raspberry, and red cherry with notes of baking spice, earth, and smoke. Supple and smooth, with bright acidity.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium

Shiraz, Barossa, Australia
Private Reserve
Ready in 8 weeks
Cooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper and spice.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy

Super Tuscan Style, Italy
Private Reserve
Ready in 8 weeks
$$$
Loaded with ripe red cherry, blackberry and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Island Mist

Green Apple
Island Mist
Ready in 4 weeks
Crisp green apple with pleasant tartness and a delicious juicy finish.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Peach Apricot
Island Mist
Ready in 4 weeks
Delicious peach and apricot make an irresistibly refreshing delight.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Pineapple Pear
Island Mist
Ready in 4 weeks
Juicy pear and ripe pineapple. Firm acidity with a juicy and refreshing finish.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

White Cranberry
Island Mist
Ready in 4 weeks
Easy drinking, sweet and refreshing white cranberry.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Raspberry Dragon Fruit
Island Mist
Ready in 4 weeks
Sweet dragon fruit is perfectly blended with tangy raspberry.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Strawberry
Island Mist
Ready in 4 weeks
Freshly picked ripe red strawberry flavours and aromas.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Strawberry Watermelon
Island Mist
Ready in 4 weeks
Candied aromas, fresh cut strawberry and refreshing watermelon flavours.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Black Cherry
Island Mist
Ready in 4 weeks
Red berry and luscious black cherries.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Black Raspberry
Island Mist
Ready in 4 weeks
Fresh picked black raspberries.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Blackberry
Island Mist
Ready in 4 weeks
Succulent blackberry with a slightly tart zing.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Blood Orange Sangria
Island Mist
Ready in 4 weeks
Juicy blood orange and ripe peach with crisp apple undertones.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Blueberry
Island Mist
Ready in 4 weeks
Tangy and sweet blueberry featuring a cherry-spice flavour.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Pomegranate
Island Mist
Ready in 4 weeks
Intense fresh pomegranate, sweet balanced by a slight tartness.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Raspberry Peach Sangria
Island Mist
Ready in 4 weeks
Ripe red raspberry with juicy peach undertones
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light

Wildberry
Island Mist
Ready in 4 weeks
Blueberry, strawberry and blackberry with refreshing acidity
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Sweet
Body: Light