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Wines You Can Make
AVAILABLE NOW TWISTED MIST
A Fresh Twist on Cocktail Classic
DIRTY SHIRLEY
A playful twist on a nostalgic favourite, this grown-up Shirley Temple blends flavours of lemon-lime soda, grenadine, vodka, and maraschino cherry.
ICED TEA
Classic iced tea flavour with a twist of lemon makes this an easygoing crowd-pleaser. Smooth, refreshing, and made for patios and easy summer sipping.
MIAMI VICE
Piña Colada meets Strawberry Daiquiri in this beachy mashup bursting with strawberry, pineapple, lime and coconut flavours. Serve over ice and garnish for major vacation vibes
FUZZY NAVEL
Juicy orange and ripe peach come together in this light and refreshing throwback flavour that is brunch-ready and backyard approved.
NEW! Light Wines
LIGHT CABERNET SAUVIGNON
Soft blackberry and black cherry flavours.
Alcohol 7% | Dry | Light Body | Medium Oak
LIGHT PINOT GRIGIO
Soft green apple, lemon and lime.
Alcohol 7% | Dry | Light Body
July Special
SAVE $15 ON ANY OF THESE WINE SELECTIONS!
Offer expires July 31st | While quanities last
*On-premises wine making only
ISLAND MIST
THE UNIQUE & DELICIOUS REFRESHER
On a quest to find a delicious, refreshing alternative to wine and coolers? You’ve arrived!
Winexpert Island Mist is a fun and fruity wine beverage with the perfect balance of fresh, crisp and distinct wines bursting with full fruit flavour. Enjoy this unique & refreshing series of delicious blends that celebrates weekend adventures and everyday pleasures – it’s like being on vacation – anytime! With exciting flavours like citrus and berries, it’s a delectable flavour experience you’ll love to share with friends and family. From box to bottle in just 4 weeks.
Black Cherry Island Mist
Red berry and luscious black cherries.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Black Raspberry Island Mist
Fresh picked black raspberries.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Blackberry Island Mist
Succulent blackberry with a slightly tart zing.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Blood Orange Sangria Island Mist
Sweet and citrusy notes of juicy blood orange and ripe peach blend with crisp apple undertones.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Blueberry Island Mist
Tangy and sweet blueberry featuring a cherry-spice flavour.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Green Apple Island Mist
Crisp green apple with pleasant tartness and a delicious juicy finish.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Peach Apricot Island Mist
Delicious peach and apricot make an irresistibly refreshing delight.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Pineapple Pear Island Mist
Juicy pear, and ripe pineapple. Firm acidity with juicy and refreshing finish.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Pomegranate Island Mist
Intense fresh pomegranate, sweet balanced by a slight tartness.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Raspberry Dragon Fruit Island Mist
Sweet dragon fruit is perfectly blended with tangy raspberry.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Raspberry Peach Sangria Island Mist
Ripe red raspberry mix with juicy peach undertones. Fruity, refreshing, and easy drinking.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Strawberry Island Mist
Freshly picked ripe red strawberry aromas and flavours make a delicious sensation.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Strawberry Watermelon Island Mist
Candied strawberry and watermelon aromas, refreshing flavours of fresh cut strawberries and watermelon.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
White Cranberry Island Mist
Easy drinking, sweet and refreshing white cranberry.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
Wildberry Island Mist
Blueberry, strawberry, and blackberry with refreshing acidity.
SWEETNESS: SWEET | BODY: LIGHT | ALCOHOL: 6%
APRES DESSERT WINE
RIESLING ICEWINE STYLE
Peach, honey, sweet citrus, marmalade
Body: Medium-Full | Sweetness: Sweet | Alcohol: 13%
Classic
Chardonnay, California
Classic
Ready in 4 weeks
Pineapple, mango, and vanilla
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Gewürztraminer, California
Classic
Ready in 4 weeks
Floral, peach and tropical fruit
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off- Dry
Body: Light Medium
Oak: None
Liebfraumilch Style, California
Classic
Ready in 4 weeks
Stone fruit and citrus.
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off- Dry
Body: Light Medium
Oak: None
Moscato, California
Classic
Ready in 4 weeks
Grape, green apple and pear
Alcohol: 8.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Medium Sweet
Body: Light Medium
Oak: None
Cabernet Sauvignon, Chile
Classic
Ready in 4 weeks
Blackcurrant, black cherry and toasty notes
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium Full
Oak: Medium
Pinot Grigio, CA
Classic
Ready in 4 weeks
Green apple, lemon and lime
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Light Medium
Oak: None
Riesling, California
Classic
Ready in 4 weeks
Floral, green apple and lime
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off- Dry
Body: Light
Oak: None
Sauvignon Blanc, Chile
Classic
Ready in 4 weeks
Herbaceous, peach and pineapple.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Light
Oak: None
Viognier, California
Classic
Ready in 4 weeks
Peach, apricot and honeysuckle
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Light Medium
Oak: None
White Zinfandel, California
Classic
Ready in 4 weeks
Cherry and strawberry
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off- Dry
Body: Light Medium
Oak: None
Diablo Rojo, Chile
Classic
Ready in 4 weeks
Black cherry, blueberry and smokey notes
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off-Dry
Body: Medium Full
Oak: Heavy
Grenache Shiraz Mourvèdre, Australia
Classic
Ready in 4 weeks
Blackberry, dark chocolate and spice
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium Full
Oak: Heavy
Malbec, Chile
Classic
Ready in 4 weeks
Blackberry, black plum and spice
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium Full
Oak: Medium
Merlot, Chile
Classic
Ready in 4 weeks
Black cherry, fruitcake and smoke
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Heavy
Pinot Noir, California
Classic
Ready in 4 weeks
Strawberry, cherry and earthy notes
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Light Medium
Oak: Medium
Sangiovese, Italy
Classic
Ready in 4 weeks
Plum, red cherry and fig
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Light
Shiraz, California
Classic
Ready in 4 weeks
Blackberry, spice and black cherry
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium Full
Oak: Medium
Tempranillo, Spain
Classic
Ready in 4 weeks
Strawberry, plum and vanilla
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Trinity Red, California
Classic
Ready in 4 weeks
Black fruit, spice and oak
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Valroza, Italy
Classic
Ready in 4 weeks
Sour cherry, raspberry and plum
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Light
Vieux Château du Roi, California
Classic
Ready in 4 weeks
Raspberry, cherry and ripe plum
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Reserve
Chardonnay, Australia
Reserve
Ready in 6 weeks
Ripe pineapple, mango and vanilla with creamy texture.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Medium
Gewürztraminer, Germany
Reserve
Ready in 6 weeks
Orange blossom, stone fruit and lychee.
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off-Dry
Oak: None
Body: Light-Medium
Pinot Grigio, California
Reserve
Ready in 6 weeks
Green apple, lemon zest and refreshing acidity.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Light-Medium
Riesling, California
Reserve
Ready in 6 weeks
White peach, pineapple and mouth-watering acidity.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Light-Medium
Sauvignon Blanc, California
Reserve
Ready in 6 weeks
Gooseberry, lime and tropical fruit.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Light-Medium
Traminer Riesling, Australia
Reserve
Ready in 6 weeks
Floral stone fruit, honeysuckle and lime.
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off-Dry
Oak: None
Body: Light-Medium
Grenache Rosé, Australia
Reserve
Ready in 6 weeks
Strawberry, raspberry with crisp acidity.
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Medium
Amarone Style, Italy
Reserve
Ready in 6 weeks
Black fig, black cherry and chocolate.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Full
Cabernet Merlot, California
Reserve
Ready in 6 weeks
Ripe cherry, plum, chocolate and supple tannins.
Alcohol: 13.0%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Full
Cabernet Sauvignon, Australia
Reserve
Ready in 6 weeks
Black plum, white pepper, toasted cedar and powerful tannins.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Full
Cabernet Shiraz, Australia
Reserve
Ready in 6 weeks
Blackberry, dark chocolate, licorice and smoke.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Carmenère, Chile
Reserve
Ready in 6 weeks
Raspberry, plum and vanilla.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Enigma, California
Reserve
Ready in 6 weeks
Smooth black fruit, spice and vanilla.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Off-Dry
Body: Medium-Full
Oak: Medium
Luna Rossa, Italy
Reserve
Ready in 6 weeks
Ripe black cherry, blackberry and plum with toasty oak.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Medium
Malbec, Argentina
Reserve
Ready in 6 weeks
Blackberry, clove and smoke with bold tannins.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Merlot, California
Reserve
Ready in 6 weeks
Chocolate, black cherry and vanilla spice.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Montepulciano, Italy
Reserve
Ready in 6 weeks
Cherry, boysenberry, dark plum, spice, and fresh acidity.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium-Full
Oak: Medium
Pinot Noir, Chile
Reserve
Ready in 6 weeks
Black raspberry, red cherry and earthy nuance.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Shiraz, Australia
Reserve
Ready in 6 weeks
Blackberry, sweet spice and leather.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Full
Vieux Château Du Roi, California
Reserve
Ready in 6 weeks
Raspberry, white pepper and licorice.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Medium
Body: Medium-Full
Private Reserve
Chardonnay, Sonoma Dry Creek Valley, California
Private Reserve
Ready in 8 weeks
Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: Light
Body: Medium-Full
Pinot Gris, Lodi, California
Private Reserve
Ready in 8 weeks
Citrus & stone fruit flavours with notes of apple and pear. Crisp acidity.
Alcohol: 13.0%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Medium
Sauvignon Blanc, Adelaide Hills, Australia
Private Reserve
Ready in 8 weeks
Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.
Alcohol: 13.0%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Oak: None
Body: Medium
Amarone Style, Italy
Private Reserve
Ready in 8 weeks
Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Meritus, Lodi, California
Private Reserve
Ready in 8 weeks
Plum, black currant and red berries and spice with subtle cedar and chocolate.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Cabernet Sauvignon, Lodi Ranch 11, California
Private Reserve
Ready in 8 weeks
Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Merlot, Stag’s Leap District, California
Private Reserve
Ready in 8 weeks
Juicy plum and raspberry combine with savoury spice, smooth tannins and oak for a lush, polished texture.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Pinot Noir, SOLANO County, CA
Private Reserve
Ready in 8 weeks
Ripe cherry, plum and red berry flavours with subtle notes of toasted oak, vanilla, and spice. Soft tannins and good acidity with a smooth mouthfeel.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Medium
Oak: Medium
Shiraz, Barossa, Australia
Private Reserve
Ready in 8 weeks
Cooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper and spice.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Super Tuscan Style, Italy
Private Reserve
Ready in 8 weeks
$$$
Loaded with ripe red cherry, blackberry and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness: Dry
Body: Full
Oak: Heavy
Zinfandel, Lodi Old Vines, California
Private Reserve
Ready in 8 weeks
$$$
Dark berry flavours with nuanced oak & spice. Rich, fruity & bold.
Alcohol: 14%
Sweetness: Dry
Full Body
Medium Oak
Grape skins